Your holidays’ success in Tossa de Mar is defined, mainly, by what you eat. Tossa de Mar is a perfect place to discover the culinary specialties of Catalonia and the Mediterranean Coast.
In Tossa de Mar, you will find a great selection of restaurants that serve local Catalan cuisine, Spanish specialties, more casual food such as tapas and also international dishes.
Furthermore, this area is one of the richest viticulturally regions of the Iberian Peninsula, and our wines, DO Empordá, gain prestige day by day.
In Catalonia there are several Michelin-starred restaurants that are close to the hotel. Your vacation is a good opportunity to taste the creations of some of the best chefs in the world. For example, Can Simón in Tossa de Mar, or El Celler de Can Roca in Girona, with three Michelin stars.
Gran Hotel Reymar has a romantic restaurant facing the sea, the Illa restaurant. But Tossa de Mar has much more to offer the most demanding diners. Just 200 meters from the hotel, you can enjoy a varied gastronomic offer: Michelin-starred restaurants, beach bars, tapes bars, breweries, rice restaurants, fast-food...
Lovers of wine tourism and wines will enjoy visiting the different wineries in the area. Not only will you be able to walk through the vineyards and see the winemaking process, but you will also be able to taste the wines with the guidance of an expert sommelier. The northern area of the Costa Brava is known for the vineyards that belong to the D.O. Empordà. D.O. Empordá wines are especially characterized by being fresh and full-bodied. Grenache stands out, a sweet grape that produces a delicious dessert wine.